This post makes a change from my previous ones in that I (or a guest) isn't writing an article with a particular topic in mind. Instead, I asked several guys within the fitness industry to answer a few questions, the answers of which I hope you will benefit from. There are many people I could have asked to be involved in this Q&A that I knew would have done a great job. However, in order for this post not to be too long, I narrowed it down to five people. The inclusion criteria was 'young, up and coming nutrition practitioners educated to at least degree level in sports science or related discipline'. If you would like to read more from each of the authors, a brief bio and links to their respective social media channels/websites appear at the end of the article.

Without further ado, let's get into the questions. I hope you enjoy reading the answers as much as I did. Thanks again, guys.